Charcoal-Cooked Porridge

HEAR: CLICK TO LISTEN TO THIS WEEK’S CHARCOAL-COOKED EPISODE! SEE: As the days get wetter and we crave warming comfort food, our Makan Kaki Chef Petrina Loh of Morsels has the perfect dish to recommend. Definitely one of her childhood favourites, she has been patronising this old-school porridge stall since she was a little kid.…

East Meets West: Burgers & Rice Bowls

HEAR: Listen to this week’s mouthwatering East-Meets-West episode! SEE: This week, our Makan Kaki, Fatfuku’s Annette Tan, brings us the best of East meets West in one stall that started in the East Coast-Katong area, but has since moved to Beach Road. But the Katong-Kampung community spirit continues at its new venue, where its two…

VIDEO: PRATA CRISPY & SPICY

HAPPY DEEPAVALI, Makan Kakis! In this month’s feel-good food video, Denise is hot on the trail of unique Roti Prata, as recommended by her foodie friends, Group Executive Chef Anthony Yeoh (of Bird Bird & Artichoke) and One-Michelin-Star Chef Rishi Naleendra (of Cheek by Jowl). It’s amazing how the simplest of ingredients – water, oil,…

Home-Style Nasi Lemak 

Greetings, Makan Kakis! This week, we welcome a new foodie friend to our rolling panel of culinary personalities and she is someone you might remember from her Maxwell Market, Wok & Barrel or Ujong days – she is Mod-Sin Chef Shen Tan, who’s also Culinary Directory & creator of bespoke gastronomic experiences with Gastrogig. She’s…

Another Contender for Best Bak Chor Mee?

Today we have a pair of very interesting and talented studio guests who are doing their part to promote culinary & cultural exchange between Germany and Singapore! They are 1-Michelin Starred Chef Oliver Röder from Bembergs Häuschen, famous for putting a modern spin on traditional German & Eifel cuisines, as well as Singapore’s emerging hawker,…