It’s time once again for Season’s Eatings and as we celebrate the end of another delicious year, welcome back to our Makan Kakis special – we’re looking back at 2018’s most popular makan recommendations!
We continue the festive feasting with these next contenders:
- Chef-Owner of Summerhill, Anthony Yeoh’s Penang Special Prawn Mee obsession.
- Chef-Owner of Le Binchotan, Jeremmy Chiam’s favourite Bishan Kway Chap.
- Vernetta Lopez’s favourite old-school Bak Kut Teh.
- Chef Anthony Yeoh’s Pasar Malam discovery of light, airy, crispy Wadeh.
For a little extra fun, head on over to Facebook now and vote for your favourite makan place out of these four selections!
To Listen/ download the podcast of this week’s Best of 2018 episode, CLICK HERE!
For last week’s list, click here: Best of Makan Kakis 2018 – Part 1.
And do tune in to Gold 905 every Thursday all this December for our four-part special, featuring the best eats of the year!