Balestier’s Best #5: Heavenly Har Cheong Gai & Fish Head Bee Hoon

HEAR: Click here to listen to this week’s delicious episode! SEE: Here’s the final installment in our Makan Kaki Shermay Lee‘s guide to the best eats in Balestier and she’s saved the best for last, with a no-frills zi char place that boasts some of the best Har Cheong Gai (Prawn Paste Fried Chicken) she’s…