Gluttonous Greetings my fellow Greedies!
2022 is a few days away and we’re looking forward to a new year of new eats. But first – after a short hiatus, Makan Kakis returns with a look back at 2021’s most popular makan recommendations. So which local delights got you talking and eating this year? Let’s relive all the deliciousness – here are the dishes & places that really caught your attention. Click on each for details & enjoy!
(Just wanna listen to the TOP 10 audio/ download podcast? Click here!)
- Loyang Way Big Prawn Noodles, recommended by Masterchef 2021, Derek Cheong.
- La Porpo’s Ayam Geprek in Jalan Besar, recommended by Artichoke’s Chef Bjorn Shen.
- Quan Xing Mei Shi’s Laksa at Mayflower Food Centre, recommended by Irene Ang.
- Impian Wahyu‘s Sup Buntut (Oxtail Soup) at Kelantan Road, recommended by The Fabulous Baker Boy, Juwanda Hassim.
- 31 Heng Heng BBQ’s Sambal Stingray at Newton Food Centre, recommended by Little House of Dreams’ Audrey Lee.
- Ole Ole Bumbu‘s Lontong at Marine Terrace Food Centre, recommended by Ice Ke Lim’s Gayle Leong.
- Lim Bo Fresh Fruits Rojak at Joo Chiat Place.
- Dunman Char Siew Wan Ton Mee (Eunos Crescent branch), recommended by OG Lemak’s Chef Shen Tan.
- Mong Kok Dim Sum & Beef Hor Fun in Upper Bukit Timah, recommended by Summer Hill’s Chef Anthony Yeoh.
- Geylang Lorong 29 Charcoal Fried Hokkien Mee‘s charcoal-grilled Pork Belly Satay at East Coast Road, recommended by Awfully Chocolate’s Lyn Lee.
Thank you so much for your support of Gold 905 and for helping Makan Kakis grow bigger and better. We’ve seen amazing response to our video & story collaboration with CNA Lifestyle too, and that is also much appreciated!
If you like what you’ve watched, read & heard on-air and via podcast, do share the good food with your good friends and tell them about Makan Kakis on Gold 905!
Cheers to a heartier, happier, makan-filled new year – may your 2022 be overflowing with the best things to eat and drink – Season’s Eatings!
P.S. BONUS EATS!
Makan Kakis on Gold 905 
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